Vegan Cooking Workshop & Borrel

Are you passionate about sustainable cooking, or would you like to learn more about this?

Our Feasible Vegan Committee will organize a workshop evening followed by a borrel focused on vegan cooking! Not only will we focus on cooking using solely plant-based ingredients, but also how to make the most out of leftovers (for example making a tapenade or bruschetta) and the use of conservables in cooking.

Sign up for the event by buying a ticket below! (dinner included)

Drinks at the borrel will be for your own account however 😉


29 Mar 2022


17:00 - 21:00
Dokhuis Galerie


Dokhuis Galerie
Plantage Doklaan 8

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